Rainy day, busy work day, just don't feel like cooking day...This pasta is the perfect dish for you. It's quick, easy, warm, comforting and will bring you out of your slump with its spicy kick.
Enjoy it with breaded or grilled chicken, grilled shrimp or just by itself!
Ingredients
2 C pasta of choice
1 Tbsp olive oil (or chili oil for extra heat)
5 gloves garlic, minced
1 tsp red chili flakes
1/4 yellow onion, diced
1 tsp onion powder
1 tsp oregano
1/2 tsp Italian seasoning
1 Tbsp white wine
1/2 C heavy cream
2 Tbsp cream cheese
1/4 C pasta water
Parmesan cheese
Salt and pepper to taste
Fill a pot with water (make sure to salt your water) and bring to a boil. Add your pasta and cook until al dente.
In a large pan over medium heat, add the oil. Stir in the garlic, chili flakes, onion, onion powder, oregano and Italian seasoning. Cook until onions begin to soften.
Add the white wine and let it cook down for about 3 minutes.
Stir in the heavy cream, cream cheese and pasta water. Stir and continue cooking until the cream cheese has melted.
Add parmesan cheese and salt/pepper to taste.
Stir in the cooked pasta. Add more pasta water for a creamier consistency.
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