Now that we are getting into warmer weather, we will be utilizing our grill a lot more. Which means...BURGERS! And one of my favorites are these super simple, yet super flavorful Turkey Pesto Burgers! These can definitely be made with beef, ground chicken or whatever meat you like. Serve them with a side of tater tots or a salad.
I used the Greek Yogurt Bagel dough and made myself a bun out of it. (Something I will definitely be doing from now on)
Ingredients
1 lb uncooked ground turkey
2 Tbsp basil pesto
1/4 C shredded Parmesan cheese
3 cloves garlic, minced
4 Tbsp mozzarella or any cheese
salt and pepper
Bun of your choice
Toppings: tomato, red onion, lettuce
In a bowl, combine the turkey, pesto, Parmesan cheese, garlic, salt and pepper. Shape into 4 patties.
Cook patties on a grill or a pan over medium heat.
Once cooked through, top with cheese and allow to melt.
Place patty on bun and top with tomato, red onion and lettuce.
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